Ganpachi Ramen targets at young people and since they prefer
strong flavor and always look for new thing. Therefore, we spent 6
years to innovate a new sauce- Shoyu Tonkutsu. It has become
the most popular item in Ganpachi Ramen.
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  元八既秉承八番以野菜為主的餐牌,主攻年輕人市場,為配合他們追求
新鮮感,我們經過6年時間的鑽研,首創醬油豬骨湯,旋即成為最住銷售
湯底。此外,我們亦提供粗麵、幼麵及極幼麵讓顧客選擇,配搭各種配料
,造成不同的口感。